Monday, January 26, 2009

Functional Foods in Japan

The idea of enriching foods with other nutrients, just as I am doing with the omega-3's in chocolate, is not a new idea. It has been tried over the years with such ingredients as vitamin D (milk) and calcium (orange juice), and in many different cultures. The cross-cultural aspect of functional foods in general and chocolate in particular is nicely summarized in a recent segment on Public Radio International's "The World". 

Check out the link: www.theworld.org/?q=node/23644

The are many interesting issues brought up in this interview surrounding the pros/cons of using single ingredients as 'magic bullets' versus relying on the whole foods to provide us optimal health and wellness. Let me know what you think!

Tuesday, January 6, 2009

Martek Biosciences website helps to locate omega-3 products

As with Dr. Dave's Omega-3 Foods, other companies are trying to help people meet their daily omega-3 requirements. One way to find such companies is on the Martek Biosciences website (consumer.martek.com/findinglifesdha/partnerproducts/). Martek is the only U.S. manufacturer of algae-based DHA, a good way for vegetarians to receive their daily omega-3 fatty acids. Stay tuned for algae oils that provide both DHA and EPA, more similar to what is found in fish and fish oil, and closer to what we need physiologically to fight inflammation, improve cholesterol levels, and support brain development. On a side note, as much as I absolutely support Michael Pollan's approach to food and eating (Eat food. Not too much. Mostly plants.), omega-3 enhanced foods like Dr. Dave's Mega-O, often referred to as "functional foods", are a convenient way to meet the recommended omega-3 levels and often easier than trying to reach those levels by simply eating the foods that contain omega-3's. Let me know your favorite omega-3 products; I'm always interested in trying delicious creations!

Monday, November 17, 2008

Clearinghouse for omega-3 information

With the popularity of omega-3's and increasing research showing their positive effects on and prevention of many health conditions, I have noticed the explosion of omega-3 information on the internet and in written form. I occasionally check in with GOED (), an omega-3 industry trade organization for new trends/research about omega-3's. Under thier "Latest News" category, I noticed a link to "Omega-3 Learning For Health and Medicine" out of Purdue University (http://www.omega3learning.purdue.edu/). This is an excellent source of information for both omega-3 consumers and health care providers. Check it out!

Tuesday, October 14, 2008

The Economy and Health

Sometimes I may well be moved to write about a health-related topic beyond my omega-3 passion. The past couple of weeks have seen serious economic concerns surface, with a wildly fluctuating stock market, the evaporation of banks and retirement savings, and general worry all around. I thought that an intriguing article in the New York Times ("Are Bad Times Healthy" by Tara Parker-Pope, on October 7, 2008) started to address the idea that economic uncertainty and downswings (I refuse to say "recession") affect people's health, some more than others. On a personal note, these past couple of weeks have reinforced my need to maintain a strong body, mind, and spirit, remembering even more the importance of good nutrition that, yes, includes omega-3's!

Sunday, September 14, 2008

First Annual Northwest Chocolate Festival

Kudos to all of the organizers, planners, volunteers, chefs, chocolatiers and presenters for an incredible First Annual Northwest Chocolate Festival (www.nwchocolatefestival.com) in Portland, Oregon, this past weekend! I had the privilege of giving one talk (The Ecology and Ethnobotany of Theobroma cacao), sharing my chocolates during the evening Gala, and tasting numerous incredible chocolate creations from the area. I learned about vegan truffles, Aztec chocolate drinks, and many amazing local chocolatiers. Keep posted for similar festivals that may be held in Seattle and Vancouver this upcoming year!

Sunday, August 17, 2008

Ayurvedic omega-3 truffles?

Yes, it's true. Everybody needs omega-3's! For example, if you are Vata dominant, consider a box of Dr. Dave's Mega-O Vegetarian Orange. For the Pitta out there, lean instead towards the Dr. Dave's Mega-O Vegetarian Mint. And, last but not least, Kaphas do great with Dr. Dave's Mega-O Ginger, activating their constitution and helping on many levels. The folks at the Seattle Vida Wellness Spa (www.vidawellness.com), a health and wellness center focused on the Ayurvedic doshas, now offer these versions of Dr. Dave's Mega-O truffles. So, if you are in the area, swing by, buy a box of the relevant flavor, and take advantage of all the great services they offer!

Wednesday, July 9, 2008

Zingbars.com

Hello all. In the process of tasting foods out there on the market, and, when I'm out and about and hungry, I occasionally run across amazing products. Check out the Zing Nutrition Bars. These struck a chord with me because, as you can read about on their website, they too found a dearth of healthy, nutritionally-sound products out there; I was frustrated with the quality of omega-3 sources available, one of the reasons I wanted to bring you the tasty, high-dose, high-healthy Dr. Dave's Mega-O line. The founders of Zing are nutritionists and use only wholesome ingredients, AND they are delicious. Just a FYI.